For 25 years, this family has proudly preserved the legacy of the late Georgios Falias, a master chef renowned throughout the region.
Situated on the historic pedestrian street of Makrygianni, right next to the Acropolis Museum, God’s Restaurant continues to honor the traditions, recipes, and passion of Greek gastronomy.
Led by his wife, Maria, and their children, along with a dedicated team of chefs and staff, they serve dishes inspired by the diverse flavors of Greece. From slow-cooked lamb and goat from Crete to traditional moussaka, handmade pies, and fresh seafood, their menu celebrates the richness of both mainland and island cuisine. At the crossroads of culture and history, they invite you to savor the authentic tastes of Greece.
23-27 Makrygianni Str.
21 0923 3721
gods-restaurant.com
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