“Trata” stands for thr small fishing boat that fishermen use to bring their fresh fish ashore. And there couldn’t be a more fitting name for this restaurant right in the heart of Athens.
At “Trata”, the gastronomic universe takes you on a journey to the Greek sea with fish recipes for gourmet lovers. Mouthwatering seafood pasta, prawn-stuffed cabbage rolls, spit-roasted
calamari with black tarama mousse, spit-roasted grouper with sautéed greens, are some of the purely Greek recipes that you must try, beyond the fresh fish! Accompany your meal with Greek spirits.